Travel Hospitality Food Service Regional Brands
Building on local pride
One of the great benefits of operating in premier travel locations throughout the country is that Delaware North has the opportunity to immerse itself in the local communities and bring out the very best that they have to offer, from the best barbecue in Texas to Buffalo’s world-famous chicken wings, our travel hospitality food service team takes pride in featuring favorite flavors from each of the locations in which we operate.
We are proud to work with a variety of regional brands throughout the nation, such as:
- Hockeytown Café at Detroit Metropolitan Wayne County Airport – a famous downtown Detroit restaurant that celebrates the city’s love of hockey and its rich history with the National Hockey League’s Detroit Red Wings
- Gianelli Sausage and Bully Hill Vineyards at Syracuse Hancock International Airport – Gianelli Sausage, a Syracuse favorite, uses a tried-and-true Old World Italian recipe made from the highest-quality ingredients. Bully Hill Vineyards is an innovative estate winery in the Keuka Lake region known for their wide variety of fine wines.
- A long-standing New Orleans favorite, Blue Bell Ice Cream at New Orleans International Airport is one of the top three best-selling ice cream brands in the country. It’s made the old-fashioned way, using a secret family recipe that has been passed down for generations
A local favorite in Houston for over 70 years, Shipley Do-Nuts will satisfy your sweet tooth at Houston’s George Bush Intercontinental Airport. Recognized across Texas for handmade hot donuts and excellent customer service, Shipley Do-Nuts offer a selection of the store’s 60-plus donut varieties that are made fresh daily.

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