1.5 kg pork shoulder joint boned out 1 kg of carrots 1 kg of celery 2 bulbs garlic 1 kg of onion 200 grams of semolina Smoked paprika Rock salt Ground black pepper 1 kg of Maris Piper potatoes 500 grams of plain flour
Pork Gnocchi Crispy Cape Platter Salt Marsh Lamb Cannon Golden Summer Set Trifle