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Great American Ball Park

Great American Ball Park

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Great American Ball Park - MLB Cincinnati Reds

100 Joe Nuxhall Way, Cincinnati, Ohio 45202

With a relationship that dates back to 1936, Delaware North and the Cincinnati Reds have a long history of providing memorable experiences at the ballpark. Delaware North Sportservice takes pride in serving as the food, beverage and retail provider at Great American Ball Park.

Sportservice and the Reds made a noticeable addition to the ballpark for the 2014 season: The Reds Brewery District, an 85-foot-long bar between sections 117 and 118 on the third base concourse. It is home to 60 taps featuring 23 different craft beers, including 12 from the region.

Services

  • Special Events

    • From the iconic Plaza in New York City to the enormous Wembley Stadium in London, every event, fundraiser, wedding or celebration is different -- so we treat each one as if it were the only one. 

  • Retail

    • Delaware North operates 300 stores in parks, resorts, attractions, airports, toll plazas, sporting venues, open-air marketplaces and gaming properties worldwide.

  • Food and Beverage

    • As a leader in food service management, we operate some of the busiest and most famous kitchens in the world. 

Feature Properties

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Venue Highlights

Length of Contract: Since 1936
Services: Concessions, premium dining, catering, retail 
Seating Capacity: 42,065

"Over the past few years, Delaware North, the company that runs the concessions at GABP, has been improving the quality of the food by making more elements of every dish in house. Making sushi fresh, for example, but also grinding their own mix of short rib, top round and bacon for the 1900 Burger, on the pub menu in the Riverfront Club. Or starting with a variety of dried peppers to make a sauce for short rib bites served in the suites as part of a Spanish sampler. They also hand-bread the Machine Room chicken fingers and fried tilapia for fish tacos, and pickle their own jalapenos for the chipper nachos built on Saratoga fries with pulled pork."

Cincinnati.com