Delaware North is one company with 60,000 people dedicated to crafting world-class experiences by drawing upon expertise in food service, hospitality management, lodging, travel hospitality, retail, sports facilities management, gaming and racetrack operations.
At Delaware North, we have an unconventional idea of what it means to be a culinary and hospitality company. To begin with, our norms go beyond industry standards. We set the bar higher, and our team works, in turn, to elevate beyond even those expectations.
In a typical day, you’ll find our people on Australia’s Great Barrier Reef, working to maintain a pristine environment as part of our GreenPath program. Seven-thousand miles and 17 time zones away, in Los Angeles, you’ll find a Delaware North sous chef crafting that night’s menu at our Michelin-starred restaurant nestled within the Postmodern lines of Walt Disney Concert Hall.
Those, of course, are just two of the literally thousands of services, skills and tasks our team provides 365 days a year.